| 田伟路,刘飞,王凤山.乌贼墨抗氧化活性研究进展[J].中国海洋药物,2019,38(2):83-88. |
| 乌贼墨抗氧化活性研究进展 |
| Research progress on the antioxidant activity of squid ink |
| 投稿时间：2018-11-13 修订日期：2018-12-30 |
| DOI： |
| 中文关键词: 乌贼墨 抗氧化 提取物 黑色素 多肽 多糖 |
| English Keywords:squid ink antioxidation extract melanin polypeptide polysaccharide |
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| 中文摘要: |
| 乌贼墨是一味传统中药，近年来的研究显示其具有较强的抗氧化活性。本文在查阅大量文献资料的基础上，归纳总结了2008-2018年国内外对乌贼墨总提取物、乌贼墨无黑色素提取物、乌贼墨黑色素、乌贼墨多肽及乌贼墨多糖抗氧化活性的研究概况，旨在为进一步研究乌贼墨抗氧化活性提供依据。 |
| English Summary: |
| Squid ink, as a traditional Chinese medicine, has been reported to possess strong antioxidant activity. In order to provide a theoretical and evidential basis for the deeper study of antioxidant activity of squid ink, the researches on antioxidant activities of total extract, melanin-free extract, melanin, polypeptide and polysaccharide from squid ink were summarized after consulting a large number of references published from 2008 to 2018. |
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